{"id":216,"date":"2025-10-28T19:14:01","date_gmt":"2025-10-28T18:14:01","guid":{"rendered":"https:\/\/mrvicakruha.com\/?p=216"},"modified":"2025-10-28T19:14:05","modified_gmt":"2025-10-28T18:14:05","slug":"palmiers","status":"publish","type":"post","link":"http:\/\/mrvicakruha.com\/index.php\/2025\/10\/28\/palmiers\/","title":{"rendered":"Palmiers"},"content":{"rendered":"\n

Palmiers ili palmice, slonovo uho ili svinjsko uho. Sve su to nazivi za ovaj hrskavi i prejednostavni kola\u010di\u0107 francuskog porijekla. Ovaj put sa dodatkom cimeta da ostanemo u duhu jeseni. \ud83d\ude09<\/p>\n\n\n\n

<\/p>\n\n\n\n

\"\"<\/figure><\/div>
\"\"<\/figure><\/div><\/div><\/div><\/div><\/div>\n\n\n\n

SASTOJCI:<\/p>\n\n\n\n

    \n
  • 250 g lisnatog tijesta<\/li>\n\n\n\n
  • 4 \u017elice \u0161e\u0107era<\/li>\n\n\n\n
  • cimet (po \u017eelji)<\/li>\n\n\n\n
  • \u0161e\u0107er u prahu<\/li>\n<\/ul>\n\n\n\n

    PRIPREMA: <\/p>\n\n\n\n

    Radnu povr\u0161inu posipati sa malo \u0161e\u0107era u prahu na kojem \u0107ete razvaljati lisnato tijesto u pravokutni oblik (\u0161e\u0107er u prahu koristimo umjesto bra\u0161na kako nam se tijesto nebi ljepilo za radnu povr\u0161inu i valjak). <\/p>\n\n\n\n

    Ravnomjerno posipati s dvije \u017elice \u0161e\u0107era i malo rukama utisnuti \u0161e\u0107er. Zatim preokrenuti na drugu stranu i na isti na\u010din rasporediti ostatak \u0161e\u0107era. Po \u017eelji, ravnomjerno posipati s cimetom.<\/p>\n\n\n\n

    Zarolati sa svake strane prema sredini i razrezati na \u0161nite debljine otprilike 1,5 cm. <\/p>\n\n\n\n

    Poredati po papiru za pe\u010denje i staviti u pe\u0107nicu na 10 minuta na 190 stupnjeva. Nakon deset minuta izvaditi, preokrenuti na drugu stranu i pe\u0107i jo\u0161 deset minuta.<\/p>\n\n\n\n

    Kad se ohlade, posipati \u0161e\u0107erom u prahu.<\/p>\n\n\n\n

    \"\"<\/figure><\/div>
    \"\"<\/figure><\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    <\/p>\n\n\n\n

    Video sa detaljnim postupkom izrade palmica mo\u017eete na\u0107i na mom TikToku, Instagramu ili YouTube kanalu.\ud83d\ude00 <\/p>\n\n\n\n

    <\/p>\n","protected":false},"excerpt":{"rendered":"

    Palmiers ili palmice, slonovo uho ili svinjsko uho. Sve su to nazivi za ovaj hrskavi i prejednostavni kola\u010di\u0107 francuskog porijekla. Ovaj put sa dodatkom cimeta da ostanemo u duhu jeseni. \ud83d\ude09 SASTOJCI: PRIPREMA: Radnu povr\u0161inu posipati sa malo \u0161e\u0107era u prahu na kojem \u0107ete razvaljati lisnato tijesto u pravokutni oblik (\u0161e\u0107er u prahu koristimo umjesto […]<\/p>\n","protected":false},"author":1,"featured_media":219,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[7,45],"tags":[154,155,157,153,150,54,158,159,6,26,24,29],"class_list":["post-216","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mala-pekarica","category-slatki-snovi","tag-francuski-kolac","tag-francusko-pecivo","tag-lisnato-tijesto","tag-palmice","tag-palmiers","tag-recepti","tag-secer","tag-secer-u-prahu","tag-vegetarian","tag-vegetarian-food","tag-vegetarian-recipes","tag-vegetarijanski-recepti"],"jetpack_featured_media_url":"http:\/\/mrvicakruha.com\/wp-content\/uploads\/2025\/10\/IMG_20251007_094228.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/posts\/216","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/comments?post=216"}],"version-history":[{"count":3,"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/posts\/216\/revisions"}],"predecessor-version":[{"id":224,"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/posts\/216\/revisions\/224"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/media\/219"}],"wp:attachment":[{"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/media?parent=216"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/categories?post=216"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/tags?post=216"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}