{"id":208,"date":"2025-10-27T20:43:54","date_gmt":"2025-10-27T19:43:54","guid":{"rendered":"https:\/\/mrvicakruha.com\/?p=208"},"modified":"2025-11-10T17:48:00","modified_gmt":"2025-11-10T16:48:00","slug":"cimet-rolice-s-toffe-preljevom","status":"publish","type":"post","link":"http:\/\/mrvicakruha.com\/index.php\/2025\/10\/27\/cimet-rolice-s-toffe-preljevom\/","title":{"rendered":"Cimet rolice s toffe preljevom"},"content":{"rendered":"\n

U moru cimet rolica, ja sam svoje odlu\u010dila okupati u toffe preljevu. Odluku nisam po\u017ealila jer od svih glazura koje sam probala u kombinaciji s cimet rolicama, tofffe preljev je za mene pobjednik! \u0160tovi\u0161e, u ovom receptu sam izbacila onaj dio premaza koji se ina\u010de prema\u017ee po dnu tepsije prije slaganja cimet rolica kako ne bih dobila ba\u0161 \u0161e\u0107ernu bombu i iako sam se bojala da \u0107e biti suhe zbog toga, toffe preljev je sve nadoknadio! Tako da vam u nastavku donosim svoj novi omiljeni recept za cimet rolice! \ud83d\ude0a<\/p>\n\n\n\n

\"\"<\/figure><\/div>
\"\"<\/figure><\/div><\/div><\/div><\/div><\/div>\n\n\n\n

<\/p>\n\n\n\n

TIJESTO:<\/p>\n\n\n\n

    \n
  • 400 g glatkog bra\u0161na<\/li>\n\n\n\n
  • 200 ml mlijeka<\/li>\n\n\n\n
  • kvasac<\/li>\n\n\n\n
  • \u017elica \u0161e\u0107era<\/li>\n\n\n\n
  • \u017eli\u010dica soli<\/li>\n\n\n\n
  • 2 jaja<\/li>\n\n\n\n
  • 70 g maslaca ili margarina<\/li>\n\n\n\n
  • 1 vanilin \u0161e\u0107er<\/li>\n<\/ul>\n\n\n\n

    U toplo mlijeko (ne vru\u0107e) umutiti kvasac  i \u0161e\u0107er i ostaviti deset minuta na toplom mjestu.<\/p>\n\n\n\n

    Pomije\u0161ati nado\u0161li kvasac, jaja, sol i vanilin \u0161e\u0107er te dodati bra\u0161no i zamijesiti tijesto. Dodati maslac (sobne temperature) narezan na manje komade i mijesiti tijesto sve dok se maslac u potpunosti ne rastopi.<\/p>\n\n\n\n

    Ostaviti tijesto da se di\u017ee (otprilike 2 sata). Razvaljati tijesto u oblik pravokutnika debljine 1 cm.<\/p>\n\n\n\n

    <\/p>\n\n\n\n

    PREMAZ:<\/p>\n\n\n\n

      \n
    • 120 g sme\u0111eg \u0161e\u0107era<\/li>\n\n\n\n
    • 2 \u017elice cimeta<\/li>\n\n\n\n
    • 60 g maslaca (sobne temperature)<\/li>\n\n\n\n
    • \u017eli\u010dica ekstrakta vanilije<\/li>\n<\/ul>\n\n\n\n

      Dobro promije\u0161ati sve sastojke i premazati preko razvaljanog tijesta.<\/p>\n\n\n\n

      Zarolati tijesto (u roladu) i rezati \u0161nite debljine 3 – 4 cm. Poslagati ih u pleh, prekriti krpom i ostaviti da se di\u017ee (otprilike sat vremena).<\/p>\n\n\n\n

      Staviti u prethodno zagrijanu pe\u0107nicu na 180 stupnjeva, 20-25 minuta. Ako primijetite da se jako za\u017earilo u nekom trenutku, prekriti folijom do kraja pe\u010denja.<\/p>\n\n\n\n

      <\/p>\n\n\n\n

      TOFFE PRELJEV:<\/p>\n\n\n\n

        \n
      • 40 g \u0161e\u0107era<\/li>\n\n\n\n
      • 20 g maslaca<\/li>\n\n\n\n
      • 150 ml vrhnja za \u0161lag<\/li>\n\n\n\n
      • prstohvat soli<\/li>\n<\/ul>\n\n\n\n

        Staviti maslac i \u0161e\u0107er na laganu vatru. Mije\u0161ati dok smjesa ne poprimi sme\u0107kastu boju.<\/p>\n\n\n\n

        Lagano ulijati vrhnje za \u0161lag uz stalno mije\u0161anje. Kuhati na laganoj vatri dok ne dobijete jednoli\u010dnu smjesu. Umije\u0161ati i sol.<\/p>\n\n\n\n

        Dobiveni preljev prelijati preko toplih rolica.<\/p>\n\n\n\n

        <\/p>\n\n\n\n

        \"\"<\/figure>\n\n\n\n

        <\/p>\n\n\n\n

        Video sa postupkom izrade cimet rolica s toffe preljevom mo\u017eete na\u0107i na mom TikToku, Instagramu ili YouTube kanalu.\ud83d\ude04<\/p>\n","protected":false},"excerpt":{"rendered":"

        U moru cimet rolica, ja sam svoje odlu\u010dila okupati u toffe preljevu. Odluku nisam po\u017ealila jer od svih glazura koje sam probala u kombinaciji s cimet rolicama, tofffe preljev je za mene pobjednik! \u0160tovi\u0161e, u ovom receptu sam izbacila onaj dio premaza koji se ina\u010de prema\u017ee po dnu tepsije prije slaganja cimet rolica kako ne […]<\/p>\n","protected":false},"author":1,"featured_media":211,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[7,45],"tags":[67,145,149,54,148,6,26,24,29],"class_list":["post-208","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mala-pekarica","category-slatki-snovi","tag-cake","tag-cimet","tag-dizano-tijesto","tag-recepti","tag-toffe","tag-vegetarian","tag-vegetarian-food","tag-vegetarian-recipes","tag-vegetarijanski-recepti"],"jetpack_featured_media_url":"http:\/\/mrvicakruha.com\/wp-content\/uploads\/2025\/10\/IMG_20250918_203111.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/posts\/208","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/comments?post=208"}],"version-history":[{"count":4,"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/posts\/208\/revisions"}],"predecessor-version":[{"id":225,"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/posts\/208\/revisions\/225"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/media\/211"}],"wp:attachment":[{"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/media?parent=208"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/categories?post=208"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/mrvicakruha.com\/index.php\/wp-json\/wp\/v2\/tags?post=208"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}